Always when i crave for something sweet and savoury, the korean dish that is hot, covered with dark soy sauce and bbq-ed come to my mind, the beef bulgogi. Tonight i tried cooking the dish after shopping for some fresh beef flank and lean meat at FairPrice Finest, the "fresh and higher-quality" version of the NTUC Fairprice supermarket, after my driving lesson at kovan.
This is the recipe i used. And instead of sesame seed and sesame oil (which I ran out) I used LaYu chili oil that has strong sesame taste.
Seeing experiences with fresh eyes
Given my propensity to seek new experiences, I wanted to start a new series of article that explores experiences that are new, new to me, or...
-
Since I am baby I always love the smell and fragrance of jamu Minyak Kayu Putih from Indonesia, or oil of White wood in its literal translat...
-
Peak hour- long line to catch buses from Kranji MRT both 170x and CW1. Arrived 830am, 945am finally catching the bus. Smooth clearance at Si...
-
I chanced upon this work by the late Dr Dorothy Dinnerstein, as I was reading about strategy and leadership. Published in 1976, the current ...